Rukunahathpocha
| Botanical name: | Plectranthus amboinicus (=Coleus amboinicus) |
| Family: | Lamiaceae |
| Local name: | Rukunahathpocha |
| Common name: | Mexican Mint/ thyme/ oregano |
| Parts used: | Leaves |
| Plant character: | Plant characters: It is a semi-succulent perennial plant with thick sweet-scented leaves. It grows best in partial shade. The plant is mostly harvested from cultivated sources. |
USES:
Leaves are highly flavoured and useful for indigestion, bowl complaints and to increase appetite.
Reviews
There are no reviews yet.