Bhrusunga

Botanical name: Murraya koenigii
Family: Rutaceae
Local name: Bhrusunga
Common name: Curry leaf
Parts used: Leaves
Plant character: It is a small tree with night-blooming white scented flowers. The species is wild in the forests but frequently cultivated in gardens and parks as a hedge plant and ornamental species. It can grow in full sun to part shady location.

USES:

Fresh leaves are usually used in Indian cooking. Leaves of this plant are a good source of vitamin A, B, C, B2 and calcium and iron and helps in the treatment of dysentery, diabetes, diarrhoea, morning sickness, nausea.


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